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Asian, Bbq, Chinese
1 Recommendation
ChefMisti Norris
Dallas
About Misti Norris
Misti Norris is a North Carolina native and was raised in Houston and Dallas. She is now the chef and creator of Petra and the Beast, a series of pop up dinners with a focus on the use of farms, foraging, fermentation and fire. Mist is the former Executive Chef at Small Brewpub and was a Sous Chef at FT33.
My Venues
- Petra & The Beast
- Dallas, Texas
Where I Go Out
Behind the Scenes
"Ricotta and @hifimyco oyster mushroom caramelle, black butter, spent grain, aged beet dust. Mushroom pickle and emulsion. New pasta on for tonight @petraandthebeast #pastaparty #mushroomlover🍄 #therapy"
"Hanging day! Thank you @legendmeats_ig for the beautiful red wattle! #fourthofjuly #meatums #farmtoboard"
"Cocoa and chili spiced #filetto from our first @chubbydogfarm delivery. I pulled it while back and totally forgot to cut it🙆. I think I have a new favorite... We have some fun new stuff going on the menu next week! #meatums #loveyourfarmers #wattlelitsa"
"We had an amazing dinner last night! Thank you @peja011 for the hospitality and beyond beautiful dishes! Love everything you are doing! 🙏"
"seaweed and kasu brined loins, skin on for tonight's "Dinner @petraandthebeast ". The menu is focused around the beautiful #redwattle we recieved from @chubbydogfarm yesterday ! We have a few seats left for tonight's tasting if you like to join us click link in bio to call or email. 🐖🌱🌾☘️ #meatums #loveyourfarmers"
"Tagliarini and toasted kamut scailatielle for tonight's service @petraandthebeast .. doors open at 6 pm , casual fare, counter service B.Y.O.B . 601 N.Haskell #pastaparty #wholehogsugo #greengarliccelery"