Butter Chicken Sandwich
$$, Indian, Modern, Full Bar, Gastropub, Central La
"All the spices and love that go into this Butter Chicken make for a tender & savory dish! Put it in between a bun and add some delicious pickles, I'll have 2."
ChefChristian Alquiza
Los Angeles
About Christian Alquiza
Chef Christian is a South-Bay native who has worked with a handful of Los Angeles' greatest & most influential Chefs. He is constantly challenging himself and testing out new place while eating with like minded Chefs!
Where I Go Out
Ma'am Sir
"Chef Charles' take on the modern Filipino dishes with the traditional touch. I'd go weekly if i could"
Philippe The Original
$$, Cocktail Bar, Reservations, Full Bar, Speakeasy, Cocktail, Whisky Bar, Tenderloin
"You step into a different time zone when going here. Nothing but heaving hitting classics! Double Dip, plese"
Howlin' Ray's
"If you have enough patience to endure the line or have a friend who will do with for you, try it out. Great food with great people behind the line."
Slab BBQ
"Weekends are for Beef Ribs. & Mondays are for Pastrami Sandwiches. Burt knows what he's doing."
Steak burger
$$, Burgers, American, West Los Angeles
"Simple. Classic. I could easily put a few of these down. Something about just sitting at the counter ordering something quick and delicious, feels genuine."
At My Venues
Nam Khao Tod (crispy rice salad)
$$, Thai, Venice
"This is is simply delicious and spicy! The sour sausage us so good & the textures are just pleasing! I wish I could put this in a burrito with their pork jowl! I definitely recommend this at the table!"
Nam Khao Tod (crispy rice salad)
$$, Thai, Venice
"This dish is so good. It is packed with textures and layer of flavor. If I could tolerate more heat, I would have crushed this dish... it is very very spicy. Apparently you can ask for them to make it less spicy, but I really wanted to try it as is."
Khao Soi Rib.
$$, Thai, Venice
"Venice: first lunch service happening in 10 minutes! Come through for some Khao Soi Rib."
