Ed Szymanski

My Venues

Behind the Scenes

Meyer lemon posset, rhubarb,
"Meyer lemon posset, rhubarb, earl grey meringue"
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Before, middle, and after.
"Before, middle, and after. Some of the best beef I’ve ever had the pleasure of tasting."
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Fresh off the plane, straight
"Fresh off the plane, straight to the freshest sashimi one can find. Copious sake helps with jet lag, too."
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Normally Friday mornings are
"Normally Friday mornings are for union square greenmarket. This Friday was an upgrade, for sure."
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At My Venues