Foie torchon with toasted shokupan, charred lemon gel, and rumtopf
$$$, New American, Mediterranean, Longfellow
"@afternod nailed it with this bruleed foie torchon dish. Toasted shokupan, charred lemon gel, and rumtopf. #feastgram #bonappetit #buzzfeedfood #eater #foodandwine #kansascity #eeeeeats"