pistachio risotto with mortadella
$$, Italian, Midtown
"house mortadella, pistachio risotto, radicchio, 20 year old balsamic"
ChefMark Camaj
Detroit
About Mark Camaj
Mark is the chef de cuisine at SheWolf in Detroit.
My Venues
- SheWolf
- 442 Selden St.
- Detroit, MI
At My Venues
duck breast with fregula sarda
$$, Italian, Midtown
"sicilian preserved citrus glazed duck breast, fregula sarda, turshi, dates"
