Grilled shrimp, @urbanrootsphilly tardivo, pancetta vinaigrette
$$, Happy Hour, Full Bar, American, Southwark
"Grilled NC shrimp, @#dinner"
ChefScott Schroeder
Philadelphia
My Venues
- American Sardine Bar
- 1800 Federal St
- Philadelphia, PA
- South Philadelphia Tap Room
- 1509 Mifflin St
- Philadelphia, PA
Accolades
- Top 25 Best Grilled CheesesFood & Wine
- Best Beer-Soaked FoodPhiladelphia Weekly's Better Than Best
- Top 50 BarsFoobooz
- ChefsFeed WinnerOne of the Best Things to Eat in Philly
Where I Go Out
Teriyaki Brussels sprouts with pickled ginger
$$, Happy Hour, Full Bar, American, Southwark
"Teriyaki Brussels sprouts, pickled ginger at @#dinner"
Strawberry and tomato salad with fresh herbs and balsamic vinegar
$$, Happy Hour, Full Bar, American, Southwark
"Strawberry & tomato salad w/ fresh herbs & balsamic at @#dinner"
Roast beef deluxe sandwich
$$, Happy Hour, Full Bar, American, Southwark
"Roast Beef Deluxe at @hungrypigeonphilly"
Chicken liver mousse on rye with pickled celery and mustard oil
$$, Happy Hour, Full Bar, American, Southwark
"Chicken liver mousse on rye w/ pickled celery & mustard oil at @#dinner"
At My Venues
Grass-fed cheeseburger
$$, Happy Hour, Pub, Full Bar, Breakfast, Gastropub, Newbold
"This is the Philadelphia burger for serious burger lovers. It’s made with grass-fed beef and topped with smoked cheddar, red onion, and beer-braised crispy pork bacon. And with about a dozen beers on tap, it's is the perfect dinner—and after-dinner—spot."
Grass-fed cheeseburger
$$, Happy Hour, Pub, Full Bar, Breakfast, Gastropub, Newbold
"Chef Scott Schroeder uses beef that's locally raised and 100% grass-fed—only the best quality stuff for his burger. It's served simply with lettuce, tomatoes, onions, and a 'secret' sauce. It’s so good, I could eat it everyday. Eating this burger and watching Phillies games is my new retirement plan. Editor's note: this burger is often served with beer braised bacon during the winter, when tomatoes aren't in season."
Fried PB&J
$$, Happy Hour, Pub, Full Bar, Breakfast, Gastropub, Newbold
"This is the perfect way to end a meal, although I often start my meal with it at this busy downtown gastropub. It's exactly what it sounds like: a deep-fried peanut butter and jelly sandwich. Need I say more?"
