$$
Full Bar, American
Over The Rhine
1 Recommendation
ChefNeal Brown
Indianapolis
About Neal Brown
Neal Brown has become well known as one of the top chefs of the Midwest. His 20+ years of restaurant experience has earned him local and national attention. Chef Brown runs the Neal Brown Hospitality Group - running Pizzology, The Libertine, and the newly opened Ukiyo.
My Venues
- Libertine on Mass
- 608 Massachusetts Ave
- Indianapolis, IN
- Pizzology Craft Pizza + Pub
- 13190 Hazel Dell Pkwy
- Carmel, IN
- Ukiyo
- 4907 N College Ave
- Indianapolis, IN
Where I Go Out
Behind the Scenes
"Tonight @#sofreshandsocleanclean"
"Bonito, Tomato, Peas, Shishito, Salmon Roe & Wysteria Emulsion."
"Start your #indy with a base layer of ramen, or sushi! This is a Breakfast Miso Mazemen with Chrysanthemum, Fried Egg, Avo & Serrano."
"@libertineindy has a new menu! Summertime stuff. Hummus is having a moment, so here’s a little number we like."
"Chu toro, Fava greens, Black Locust, Wysteria vinegar, Ramp Shoyu. We still have some Omakase seating available tonight. Book online or give us a call. @ukiyoindy"
"Milkweed, snapper, honeysuckle, burnt negi, ramp shochu
ukiyoindy"
