Dessert
$$, Modern, Restaurant, Downtown
"Super solid quenelle (and dessert) game. I had one of the best meals I’ve had in the city."
ChefMatthew Heaggans
Columbus
About Matthew Heaggans
Matt is the chef and co-owner of Ambrose & Eve and Preston's: A Burger Joint in Columbus.
Where I Go Out
"Poached pear" dessert
$$$$, Full Bar, Seafood, Italian, Midtown
"Just thinking about this stunning “poached pear” dessert from @mareanyc. It was surprising and perfect."
Cinnamon toast
$, Outdoor Seating, Coffee Shop, Wine Bar, Breakfast, Capitol Hill
"Two things in this picture are not what they appear to be. This amazing cinnamon toast is gluten free. This plate is NOT paper."
Gluten Free Orange Cupcake that bakes you happy
$, Café, Gluten Free, Bakery, Breakfast, Merion Village
"And then I took the orange cupcake and put it inside my body, and it baked me happy!"
Chicken liver donut with blackberry glaze
$, Café, Bakery, Modern, American, Breakfast, Coffee Shop, Downtown
"Matt T’s chicken liver bonut with blackberry glaze."
At My Venues
Pork belly sandwich
$, Burgers, Brewery
"I was slicing pork belly on a long bias today and it felt oddly familiar. The Pork sandwich we’re serving this week at @prestonsburgers is literally a grown up swoop-rib from the food truck days."
Green tomato salad
$$$, Burgers, American, Cocktail, Brewery
"@chef_miguel_martinez kinda killed it tonight"
Dino Tacos
$$$, Burgers, American, Cocktail, Brewery
"New menu item coming soon, DINO TACOS!!! 🦖🌮 #kidding #maybe"
Beef Cheek Burger
$, Burgers, Brewery
"Now being served @threesheets_columbus the Mc Cheek. It's like a McRib only better."
Fried Green Tomato Sandwich with spicy arugula, and pickled ramp aioli
$$$, Burgers, American, Cocktail, Brewery
"Today's lunch special featuring produce from @harriet_gardens Fried Green Tomato Sandwich w/ spicy arugula, and pickled ramp aioli."
Smash Burger and fries
$, Burgers, Brewery
"Get excited. The Smash Burger. Or better known as the best burger in town. Will soon be available @threesheets_columbus six days a week."