Scott Youkilis

About Scott Youkilis

Scott Youkills is the chef/co-owner of Hog & Rocks and Loma Brewing Co. During his time at the Rhode Island School of Design he went to Sweden and was a backpacker. He got a job at a cafeteria and found a lot of satisfaction seeing people enjoy and eat the food.

Accolades

  • Best Brunch (Maverick)
    7x7 magazine
  • Best New Restaurant (Maverick)
    San Francisco magazine
  • Best Local Product (Youk's Hot Sauce)
    San Francisco magazine
  • ChefsFeed Winner
    One of the Best Things to Eat in SF

My Venues

Where I Go Out

Behind the Scenes

Jim Cornwell is responsible
"Jim Cornwell is responsible for @sartreotr. He likes feeding people @rhinegeist through tubes. The menu behind us gets bagged in kitchen and delivered to the bar through pneumatic tubes. See top of pic. Think drive thru bank, cash deposits, 1991. #foodtube #otr #craftbeer #cashmoney"
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At My Venues