Chef
Joshua Skenes

San Francisco

About Joshua Skenes

Joshua Skenes is the chef/co-owner of Saison. He went to the The French Culinary Institute in New York. While in school, he worked full-time in the kitchen of famed Chef Jean-Georges Vongerichten. The San Francisco Chronicle named him a Rising Star Chef and he was named StarChefs.com Rising Star for his restaurant concept.

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My Venues

Saison
178 Townsend St
San Francisco, CA

Accolades

Three Stars
Michelin Guide
Rising Star Chef
San Francisco Chronicle

Best New Chefs
Food & Wine
Hot 10 Best New Restaurants in America
Bon Appétit
Chef of the Year
San Francisco magazine
Best Chef: West Nominee, 2018
James Beard Foundation
ChefsFeed Winner
One of the Best Things to Eat in SF

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Featured Content

02:54

Chefsfeed Summer Cookout

December 10, 2015

Remember summer? We do…and we threw this beach party back in the throes of the season to bring together the ChefsFeed chef community and celebrate it.

07:45

Chef Joshua Skenes of Saison | Roots

September 9, 2015

In the debut episode of Roots, we profile chef Joshua Skenes of Saison in San Francisco. Roots takes a deep biographical look into the world's most influential chefs to reveal their inspirations. Ancestry.com style except not really.