Tenzin Samdo

Bartender, Beverage Director
Tenzin Samdo

Cambridge

Where I Go Out

At My Venues

Remembering Tenzin Samdo
$$$$, French, Modern, Full Bar, Cocktail, Molecular Gastronomy, East Cambridge
"Thinking about the impact visiting @cafeartscience Had on me, and the incredible hospitality Tenzin extended to all of us, letting us poke and play around his amazing bar. The bar community has suffered a deep loss. Post a cocktail that inspired you and add #teamtenzin To help support his family in his absence. #teamtenzin"
Elephant
$$$$, French, Modern, Full Bar, Cocktail, Molecular Gastronomy, East Cambridge
"Clarified Piña colada “ Elephant “ cocktail on the menu @cafeartscience..🐘#notrophyhunting @therealmccoyrum, coconut, pineapple & sucrose spin in centrifuge at 4700 RPM for 20 minutes. Garnish : edible paper printed pineapple #bostonmixdrink #bartender #onthemenu #cambridgema #kendallsquare #pinacolada #imbibegram #cleandrinking #cocktail"
At my venues
Hummingbird
$$$$, French, Modern, Full Bar, Cocktail, Molecular Gastronomy, East Cambridge
"Hummingbird cocktail : Clarified pineapple | Butterfly pea flower | Privateer Silver Rum | Velvet falernum & lime. Garnish with pinacolada cloud & edible printed hummingbird #bostonmixdrink #makeitnice #privateerrum #hummingbird #cocktail #lewhaf #imbibe #tiki"
At my venues
Titi Monkey
$$$$, French, Modern, Full Bar, Cocktail, Molecular Gastronomy, East Cambridge
"Thought I get you all little close up on our Infamous Titi Monkey cocktail @cafeartscience since, I get plenty of DM every time we do Instagram stories on this particular drink. The cocktail is inspired by a critically endangered Titi Monkeys found mostly in Peru, Southern Colombia and Brazil. It is estimated that a population reduction of 80% has occurred over the last 25 years due to massive deforestation of this species' preferred habitat as a result of increased human population pressure and intensification of agricultural activities and a lack of concrete conservation activities and for human pet. Recipe : Matcha, Sandalwood,Sugarcane, Egg white, Pisco, orange peel & Lemon. Garnish : edible printed monkey in a suit & Passionfruit flavor soy lecithin emulsion edible foam #bostonmixdrink #bartender #cocktail #makeitnice #titimonkey"
At my venues
Birds of Paradise
$$$$, French, Modern, Full Bar, Cocktail, Molecular Gastronomy, East Cambridge
"Clarified Tiki " Birds of Paradise " Mango | @plantation.rum | Almond | Saffron | Date palm | Sucrose & Lime #Bostonmixdrink #Cafeartscience #tiki #monkeybusiness #rum #tikidrink #imbibegram #artscience #bartender Note : Check out my IG stories for the process 🍍 Method for Clarifying TIKI cocktail. In centrifuge, First trial on 4600 rpm for 15 minutes with 9/accel to additional 10 minutes at 4700 rpm 18*C at 9accel in centerfuge. Who's up for TIKI night? Turned pulps into powder. Birds of Paradise Tiki from our menu at CAS. Glassware: @bostonshakershop 👌🏼"
At my venues