Seadon Shouse

Chef
Seadon Shouse

Hoboken

About Seadon Shouse

Chef Shouse was Executive Chef at Millesime, and at Glenmere Mansion in Chester, NY, named one of the 'Top 40 Hotels for Food Lovers' by Bon Appétit Magazine during his tenure there. He pours his identity into every dish at Halifax, starting with the warm, house baked Parker House rolls, served with butter topped with sea salt that he personally harvested from the Atlantic Ocean.

My Venues


Where I Go Out

Behind the Scenes

At My Venues

Beef Tartar
$$$
Reservations, Full Bar, American, Breakfast, Seafood, Restaurant
Seadon Shouse
1 Recommendation
Sea Scallops
$$$
Reservations, Full Bar, American, Breakfast, Seafood, Restaurant
Seadon Shouse
1 Recommendation