Chef, Owner
Johnny Schulze

Johnny is the chef/owner of Zydeco Bistro food truck and The Bourbon Street Barrel Room in Cleveland.

$, Southern, Food Truck, Tremont

"Flavorful & properly cooked Vegetables are the best"

$$, Cajun / Creole, Tremont

"Again. Blue Crab. And I’m the chef here too Mon Amie"

$, Southern, Food Truck, Tremont

"Cause it has great Louisiana Gulf Seafood and best of all is the Blue Crab. My favorite and geaux to shellfish for flavor."

Chef, OwnerJohnny Schulze