Multi-course Tasting 2
$$$, Outdoor Seating, Modern, Full Bar, New American, Mount Tabor
"From @coquinepdx !"
Chef, OwnerReem Assil
Oakland
About Reem Assil
Reem is a Palestinian-Syrian chef & owner of Reem’s California, inspired by her passion for Arab street corner bakeries and the vibrant communities that surround them. Before dedicating herself to a culinary career, Reem spent a decade as a community and labor organizer and brings the spirit of social justice into all her projects.
Accolades
- Best Chef: West Nominee, 2018James Beard Foundation
Where I Go Out
Multi-course Tasting 1
$$$, Outdoor Seating, Modern, Full Bar, New American, Mount Tabor
"Still thinking about the multi course meal last night."
Multi-course Tasting 3
$$$, Outdoor Seating, Modern, Full Bar, New American, Mount Tabor
"Still thinking about the multi course meal last night from @coquinepdx !
#feastpdx #chefseattoo #workhardplayhard"
Lamb loin, charred beans, nectarine sauce
$$$, Outdoor Seating, Modern, Full Bar, New American, Mount Tabor
"Still thinking about the multi course meal last night from @coquinepdx !
#feastpdx #chefseattoo #workhardplayhard"
Assorted Pastries
$, Bakery, Breakfast, Embarcadero
"Visitor treats from @craftsmanwolves. Takes off the edge from sleepless nights."
At My Venues
Roasted Lamb over hummus
$$, Reservations, Middle Eastern, Downtown Oakland
"@dyafaoakland is worth a visit just to experience this dish"
Mezze spread
$$, Reservations, Middle Eastern, Downtown Oakland
"Mezze spread at @dyafaoakland with top chef @chefwonder,
@pelin_liu, and the crew @eater #cookinginamerica"
Kibbeh nayeh
$$, Reservations, Middle Eastern, Downtown Oakland
"Kibbeh nayeh.. lamb and bulgar tartare- shallot, lemon, baharat, pickled freshness, mint, burnt cinnamon.. whole lot of luscious goodness.. one of my favs on the menu at @dyafaoakland debuting tomorrow for first official dinner service.
#arabeats #lebanesedelicacy #kibbehnayeh #restaurantopening #oaklandrestaurants #mezze #lambtartare #dyafaoakland"
Za'atar Flatbread
$$, Restaurant, Fruitvale Station
"I had to check out what all the fuss was about, and it was so worthwhile. Go to Reem's. It's not just the cool spot, it's f****ing delicious.
.
.
.
#foodislife #foodphotography #foodie #food #foodpic #foodsofinstagram #chefslife #nomnom #instafood #chefsofig #foodgawker #foodporn #theindustry #chef #ouichef #foodpic @reemscalifornia"
