Chef

Michael Koenig

"Wine Dinner Course Two Chef Made Sweet Cream Burrata, Heirloom Tomatoes, Saba, Micro Basil And Radish #foodporn #foodie #foodiegram #tomato #burrata #tuccisdublin #topcolumbusrestaurants"

"Red Snapper, Garden French Cous Cous Salad, Pearl Onion Aioli, Basil Oil, Tango Micro Greens... #chef #foodstagram #foodie #foodporn #foodpornshare #snapper #fishfordinner #topcolumbusrestaurants"

"Hawaiian Opah, Roasted Baby Carrots, Bok Choy, Cauliflower, Green TomatoJam, Pickled Radish #topcolumbusrestaurants #tuccisdublin #fishfordinner #foodie #foodstagram #foodpornshare #foodporn #honolulufishcompany #opah"

"Black Grouper, Summer Squash, Gypsy Peppers, Baby Bok Choy, Horseradish Pesto, Charred Grape Tomatoes..... #foodpornshare #foodporn #foodstagram #foodie #fishfordinner #tuccisdublin #topcolumbusrestaurants #grouper"

"Watermelon Salad, Blue Jacket Dairy Feta, Saba, Orange Olive Oil, Pistachio #topcolumbusrestaurants #foodpornshare #tuccisdublin #foodporn #foodie #watermelon"

"Florida Black Grouper, Charred Carrot Purée, Succotash, Crispy Leeks #foodstagram #chef #grouper #tuccisdublin #foodpornshare #fishfordinner #topcolumbusrestaurants"