Fabio Viviani

About Fabio Viviani

Best known for his television debut on Bravo’s Top Chef, Fabio Viviani brought his talents from Italy to America in 2005 and opened Café Firenze in Moorpark, CA. Today he has over 15 restaurants across the country and is opening more in 2018 in Tampa, Detroit, and D.C., among others. Additionally, he owns Fabio Viviani Wine Collection and a seafood delivery service called Lobster by Fabio. He has also authored four cookbooks, including New York Times Best-Seller Fabio’s Italian Kitchen.

Accolades

  • MenuMasters Innovator of the Year, 2018
    NRN

My Venues

Behind the Scenes

TAMPA !!! Dishes like this
"TAMPA !!! Dishes like this Seared Filet Panini with Truffle Aioli, House Smoked Bacon, Roasted Mushroom & Burrata are COMING SOON ! @osteriatampa"
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@barsiena’s calzone game =
"@barsiena’s calzone game = strong to quite strong 💪"
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You think you can win ? You
"You think you can win ? You think you’re so cool ? What you got Doughnut that I don’t have ?? I tell you what you got...... nothing 🔥🔥 my dear traditional doughnut you are about to get your ass handed once again, let me introduce myself I am CIAMBELLA !!! Where a traditional doughnut want to be when it dies and goes to haven 😂😂😎😎😳😳🤙🏻🤙🏻"
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At My Venues