
Pickled coconut
$$$, Happy Hour, Outdoor Seating, Full Bar, Whisky Bar, New American, Cocktail, Reed Cooke
"Pickled coconut. Pretty ******* brilliant!!"
Chris Martino is a native Washingtonian, Johnson & Wales trained chef, and bartender based in his home town. He loves to create things for the palette and draws inspiration from seasonal ingredients and traditional recipes, from many different cultures and cuisines.