Beef Ribs - Saturday only
$$, Southern, Modern, American, Bbq, Scott's Addition
"Unctuous, rich and delish. It’s like the softest, most beautiful beef you’ve ever had, smoked out back on Saturdays only. Enjoy it with a cold beer on the back patio."
Bartender, Beverage Director, SommelierKristel Poole
Durham
About Kristel Poole
Kristel Poole is the Bar General Manager of Corpse Reviver, a classic cocktail and gin bar in downtown Durham brought to you by Durham Distillery. Kristel has worked with award-winning bars and restaurants for over a decade as General Manager, Wine Director, and Bar Manager, including Graffiato RVA, Shagbark, and Perch. She earned her degree at the University of Virginia, her Introductory level sommelier with the Court of Master Sommeliers, and is BarSmarts certified.
Accolades
- Level 1 sommelierCourt of Master Sommeliers
Where I Go Out
Toes On The Nose Guava Gose Beer
$$, Brewery, Outdoor Seating, Scott's Addition
"It’s finally here! Our collab with @threenotchdcraftkitchen is out today. Come taste the “Toes On The Nose” Guava Gose from @perch_rva with us RIGHT NOW! #rvabeer 🍻"
Passion Berry Tastee Sour Ale
$$, Brewery, Outdoor Seating, Scott's Addition
"Y’all. Crew runs deep. Thank you @theveilbrewing - I love you guys. Thank you to #perchsquad for killin’ it today! Love you guys the mostest. @perch_rva @mike_ledesma @crshew @themikeyswaffordproject @eightysixproof"
PRINCESS AND THE PEA Cocktail
Full Bar, Modern European, Scott's Addition
"Cocktails with the gals. #rvadine @brennerpassrva"
