Peter Vauthy

My Venues

Accolades

  • Top 5 Steakhouses
    Esquire magazine
  • Guest Chef
    James Beard House
  • Sexiest Steakhouses of the Year
    Playboy

Where I Go Out

Behind the Scenes

Our monthly skillet in all its
"Our monthly skillet in all its deliciousness! Funfetti Cake with Birthday Cake Gelato, Whipped Cream, Sprinkles and Icing! chefpetervauthy"
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Dessert Insanity this week!
"Dessert Insanity this week! Banana Rum Cake, Banana Cream, Bruleed Bananas, Meringue, Streusel, White Chocolate-Carmelia Sauce, Cinnamon Gelato chefpetervauthy"
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A stunning look at the Cannoli
"A stunning look at the Cannoli Crepe Cake! This weeks dessert special #cheflife"
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Working on the Cannoli Crepe
"Working on the Cannoli Crepe Cake for this weeks dessert special! #special"
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At My Venues