Nicholas Wilkins

Chef
Nicholas Wilkins

Jersey City

About Nicholas Wilkins

Born and raised on the south west coast of England. Nicholas draws on his heritage, history and world cuisines, to put his own spin on dishes. Blending classical techniques with a modern approach and seasonal ingredients. Previously at Gees Restaurant Oxford, Restaurant Gordon Ramsay at Claridges, Restaurant Nicholas. Currently with Porta restaurant group.

Where I Go Out

At My Venues

Greens Rigatoni
$, Full Bar, Pizza, Italian, Happy Hour, Center City East
"Rigatoni ๐ŸŒฟ ๐Ÿง€ ๐ŸŒถ ๐Ÿ‡ฎ๐Ÿ‡น #menu #comingsoon #autumn #pasta #eatyourgreens #wabisabi"
At my venues
Autumn Pizza
$, Full Bar, Pizza, Italian, Happy Hour, Center City East
"Autumn ๐Ÿ‚ menuโ€ฆ ๐Ÿง€ ๐ŸŒฟ ๐Ÿฅ” ๐Ÿ• #researchanddevelopment #pizza #italy #comingsoon #menu"
At my venues
Brunch Doughnuts
$$, Reservations, American, Outdoor Seating, Full Bar, Pizza, Italian, Happy Hour, Downtown Jersey City
"Brunch ๐Ÿฉ #comingsoon #menu #autumn #playfulpioneers #bakedgoods ๐ŸŒˆ๐Ÿ‚#sprinkles"
At my venues
Pasta al forno
$, Full Bar, Pizza, Italian, Happy Hour, Center City East
"Those stuffed shells thouโ€ฆ #alforno #comingsoon #menu #autumn #pasta #italy ๐Ÿ‡ฎ๐Ÿ‡น ๐Ÿ"
At my venues