Chef
Philippe Corbet

Sag Harbor

About Philippe Corbet

Philippe Corbet is a French-trained chef with several years of experience in Michelin-star rated restaurants as well as top tables throughout Long Island. Wood-burning cuisine is the brainchild of Corbet, fulfilling a lifelong culinary dream to execute an entire menu from the flavor producing unique cooking style.

Continue reading ▾

My Venues

Lulu
126 Main St
Sag Harbor, NY

At My Venues

Baked apple & croissant

Lulu

$$, Restaurant,

"Baked apple and croissant.. kahlua creme anglaise and buttermilk brown butter ice cream.. only at lulu.. #lulukitchenandbar #sagharbor #croissants #desserts #lifoodie #gastroart #foodtrippin #foodphoto #foodporn #longisland #hampton"

$$, Restaurant,

Venison, foie gras & duck pate en croute

Lulu

$$, Restaurant,

"Our special for tonite . Venison , foie gras, duck pate en croute . Grand merci a #bretontraiteur deauville pour sa magnifique recette.. much love #lulukitchenandbar #sagharbor #bistro #lifoodie #foodporn #gastro #gastronomy"

Chef

Philippe Corbet

Lulu Kitchen & Bar

vegetables pot au feu

Lulu

$$, Restaurant,

"Seasona wood fire roasted farm vegetables pot au feu #lulukitchenandbar #vegetarian #potaufeu #newsday #lifoodie #gastro #gastronomy #chefroll #cheflife #truecooks #longisland #sagharbor"

Chef

Philippe Corbet

Lulu Kitchen & Bar

grilled octopus and pork belly salade

Lulu

$$, Restaurant,

"tonite special . grilled octopus and pork belly salade. grilled gem . cherry tomato . confit garlic . and spicy babaganouch. #bistro #lulukitchenandbar #sagharbor #newsday #woodoven #woodgrill #woodfirecooking #porkbelly #octopus #truecooks #theartofplating #foodart #gastroart"

Chef

Philippe Corbet

Lulu Kitchen & Bar

ChefPhilippe Corbet

Sag Harbor

About Philippe Corbet

My Venues

At My Venues

Chef
Philippe Corbet