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November 9, 2020
We Dare You To Pass Up This Perfect Runny Egg
Chef, OwnerMason Hereford
New Orleans
About Mason Hereford
Chef Mason Hereford opened Turkey and the Wolf in the Irish Channel in July 2016. Hereford was chef de cuisine at Coquette and worked at some renowned restaurants around the country before returning to New Orleans to open the sandwich shop. He takes a refined approach to casual fare in decor highlighted by retro and kitschy accents. The sandwich shop was included in Food & Wine magazine's 2017 list of the 10 best new restaurants in the country.
My Venues
Accolades
- America's Best New Restaurant 2017Bon Appetit
- Restaurant of the YearFood & Wine
Featured Content
Watch
2:47
December 11, 2019
Fresh biscuits and homemade mustard make this breakfast dish wonderfully indulgent and completely irresistible. Chef Mason Hereford of Turkey and the Wolf in New Orleans fries an Eggland’s Best egg to perfection, creating a true stunner of a sandwich.
Where I Go Out
Market vegetables
$$, Italian, Central Business
"I JUST HAD DINNER @GIANNARESTAURANT BY @LION_EATS_LAMB AND I'M REALLY REALLY HAPPY ABOUT IT!! FLAVOR RICH CONFIDENCE DONE WOOED MY SOUL-- TASTES LIKE THEY'VE BEEN HERE FOR YEARS"
PIG EAR SANDWICH
$, Sandwiches,
"GO TO @LARDOPDX IN PORTLAND OR VEGAS AND GRAB OUR GUEST CHEFWICH!! I ALWAYS DREAMT WE'D GET A CHANCE TO DO THIS! PROCEEDS FROM ALL SALES BENEFIT OUR BUDDIES OVER @SHIFT.CHANGE MAKING THE WORLD A BETTER PLACE FOR THE SERVICE INDUSTRY AND THE COMMUNITY AT LARGE!! FUCK YEAH! OH AND ITS A PIG EAR SANDWICH!"
At My Venues
Bologna sandwich
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"This sandwich is the best version of a sandwich that is so nostalgic that most of us made as kids. Fried bologna, American cheese, mayo, hot mustard, shredded lettuce, and potato chips... on white bread"
Collard Greens Melt
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"First off I’m not vegetarian and I’m not really a fan of cooked collards... that said this sandwich is amazing. Rye bread, cooked collards, slaw, Russian dressing. Hearty and flavorful that you won’t regret this choice, even as a meat eater."
SEAWEED AND KALE Salad
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"SEAWEED AND KALE ON SPECIAL TODAY WITH SESAME AND TAHINI AND MISO AND CUCUMBER AND HORSERADISH! #iminthekalehousenow #seaweedeveryday #mredthetalkinghorseradish #sesamestreetfighter2 #coconutoilhandjobsarecalledmaitais"
CABBAGE with PIG EAR CRACKLIN
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"CABBAGE, PIG EAR CRACKLIN, THAI BASIL AND CILANTRO, LEMONGRASS, GALANGAL, JALEPENO, COCONUT MILK, CHILI JAM, AN UNREALISTIC AMOUNT OF LIME, CRISPY SEEDY GARNISH #facedownassupthatsthewayweliketofuck"
WE SELL LAMB
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"EAT HERE @turkeyandthewolf"
DOUBLE DECKER BOOMTOWN FREEDOM TOSTADA
$, Outdoor Seating, Modern, Full Bar, Sandwiches, Lower Garden
"ONE OF OUR OLDEST WILD AND CRAZY KIDS FAVORITES IS ON SPECIAL TODAY FOR THE FIRST TIME IN OVER A YEAR!! THE DOUBLE DECKER BOOMTOWN FREEDOM TOSTADA. COME AND GET IT YALL!"