scallop, fermented nori, daikon, puffed rice
$$$, Full Bar, New American,
Chef, OwnerKevin Sousa
Pittsburgh
About Kevin Sousa
Kevin Sousa is the chef and owner of Superior Motors, an American restaurant which opened in July 2017 in Pittsburgh, Pennsylvania. Within its first year, it was named one of the Top 10 best restaurants in the country by Food and Wine Magazine, and the best new restaurant of 2018 by Pittsburgh Magazine. He was previously the chef/owner of Salt of the Earth, Union Pig & Chicken and Station Street Food.
At My Venues
Walleye, celeriac, black garlic, endive, grapes
$$$, Full Bar, New American,
"Dish and photo by @superiormotors15104"
new vegan dish
$$$, Full Bar, New American,
"vital wheat gluten / butternut / juniper / fennel / coffee @superiormotors15104."
new vegan, gluten-free dessert
$$$, Full Bar, New American,
"tonka bean / black sesame / sumac / cherry. @superiormotors15104."
Lengua, lobster & tempeh tacos
$$$, Full Bar, New American,
"Only available in the courtyard @superiormotors15104 8:00 - 10:00, no reservations needed."