Mia  Li

Chef
Mia Li

Austin

About Mia Li

Mia Li is the chef de cuisine at Lenoir in Austin. She is the former chef de cuisine of Paul Qui's Kuneho.

At My Venues

House-made naan with spread
$$$, Happy Hour, Full Bar, Outdoor Seating, Reservations, Modern, New American, Bouldin
"The naan is freshly baked and served with house-made spread—a really nice curried pea hummus when I had it. It's an amazing starter to a great meal. The menu is prix-fixe but ask for this naan—it's only $5 extra!"
Soft-shell crawfish
$$$, Happy Hour, Full Bar, Outdoor Seating, Reservations, Modern, New American, Bouldin
"Perfectly crisp soft-shell crawfish are served over sour pork sausage, toasted rice, and tons of fresh herbs, then finished with tamago. It has an overall feel of a really fresh larb with an awesome crunch. The menu changes regularly, but Todd has brought it back every crawfish season."
Anything
$$$, Happy Hour, Full Bar, Outdoor Seating, Reservations, Modern, New American, Bouldin
"They change the menu regularly, but they have never failed to please, surprise, and comfort me with their food."