Jerusalem artichoke soup
$$$$, Reservations, Modern, American, Lenox Hill
"Chef Josh Eden has always known how to make the perfect soup. This Jerusalem artichoke soup with brown butter and sunchoke chips is a delicious classic."
ChefWylie Dufresne
New York
About Wylie Dufresne
Wylie Dufresne is the chef/owner of Du's Donuts and Coffee. He is the former chef and owner of the wd~50 and Alder restaurants in Manhattan. He is a leading American proponent of molecular gastronomy, the movement to incorporate science and new techniques in the preparation and presentation of food.
Accolades
- One StarMichelin Guide
- Best Chef: New York CityJames Beard Foundation
- Nominee for Outstanding Restaurant (wd~50)James Beard Foundation
- Three StarsThe New York Times
- 101 Best Restaurants in AmericaThe Daily Meal
- ChefsFeed WinnerOne of the Best Things to Eat in NYC
Where I Go Out
Formaggio bianco pizza
$$, Outdoor Seating, Pizza, Full Bar, Midtown
"We get this delivered at home about once a week (I live close enough for it to arrive warm). Made with mozzarella, Grana Padano, Pecorino, ricotta, and béchamel, this perfect, thin-crust pizza travels well."
Landjäger
$, Desserts, Alphabet City
"This cured, semi-dried Austrian sausage is a prince among cured meats. With the addition of mustard and pickles, it's executed to perfection here."
Mortadella tramezzini
$$, Wine Bar, Italian, Chelsea
"After all these years and all of the sandwich hysteria, the mortadella tramezzini from Bar Veloce is still the best cold sandwich in NYC. Editor's note: this is offered when the mortadella is available."
Barrel-aged Negroni
$$$$, Full Bar, Italian, Chelsea
"Anything that comes out of Mark Ladner’s kitchen could go on this list. I couldn’t choose just one thing so I opted for a drink, as every list should have a drink! I love a Negroni, but this one is aged to perfection (for six weeks!) and takes the cocktail to a whole other level."
Jon-Jon Deragon dog
$, Hot Dogs, American, Williamsburg
"Get this hot dog at Jim Meehan's bar attached to Crif Dog, which comes with cream cheese, scallions, and everything bagel seeds. I wish I’d thought of it!"
At My Venues
