Jesse Schenker

Chef
Jesse Schenker

New York

About Jesse Schenker

Jesse Schenker has amassed an impressive culinary history as executive chef and owner of Recette, The Gander, and the restaurant 2 spring, coming soon. His contemporary approach to creating American classics is a reflection of his devotion to highly-refined technique combined with his passion for comforting and satisfying food.

My Venues

Accolades

  • Best New Chefs
    New York magazine
  • 30 Under 30: Food and Wine
    Forbes
  • 30 Under 30: New York's Hottest Up-and-Comers
    Zagat Survey

Where I Go Out