Sean Rembold

Chef
Sean Rembold

New York City

About Sean Rembold

Sean Rembold was the Executive Chef of several of Brooklyn’s most notable restaurants – including Diner, Marlow & Sons, and Reynard, each owned by acclaimed restaurateur Andrew Tarlow – has been cooking professionally for 20 years.

My Venues

Accolades

  • Nominee for Best Chef: New York City
    James Beard Foundation
  • One of Twelve Restaurants That Matter
    Saveur
  • ChefsFeed Winner
    One of the Best Things to Eat in NYC

Where I Go Out

Behind the Scenes

Cooling off with some cucumber
"Cooling off with some cucumber lemonade at the bar 👌 📷 @canwegohere"
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