Steve Samson

Chef
Steve Samson

Los Angeles

About Steve Samson

Wanting to return to his hometown, Steve Samson partnered with his wife, Dina Samson, and Zach Pollack to open Sotto in 2011. Sotto achieved immediate acclaim, being named one of Esquire Magazine's “Best New Restaurants in America” and Los Angeles Magazines #1 “Best New Restaurant". After four years, Sotto remains as popular as ever, largely because Chef Steve has remained committed as ever to tradition and craft.

My Venues

  • Rossoblu
    1124 San Julian St.
    Los Angeles, CA
  • Sotto
    9575 W Pico Blvd
    Los Angeles, CA

Accolades

  • Best New U.S. Restaurants 2011
    Esquire magazine
  • 75 Best Restaurants 2013
    Los Angeles Magazine
  • Top 10 Best New Restaurants
    Los Angeles magazine
  • Chefs of the Year 2012
    Los Angeles Magazine
  • 99 Essential LA Restaurants
    LA Weekly
  • Best New Dish: Porcetto
    Angeleno magazine
  • 99 Essential Restaurants 2013
    LA Weekly
  • ChefsFeed Winner
    One of the Best Things to Eat in LA

Where I Go Out

Behind the Scenes

I’ll feed Phil!
"I’ll feed Phil!"
instagram icon
Thanks for the black sea bass
"Thanks for the black sea bass @meilin21. Perfect for the Samson family dinner"
instagram icon

At My Venues

Pasta
$$$
Outdoor Seating, Italian, Pizza, Full Bar
Pico Robertson
Joseph Elevado
1 Recommendation