Perry Hendrix

My Venues

  • Avec
    615 W Randolph St
    Chicago, IL
  • Blackbird
    619 W Randolph St
    Chicago, IL

Accolades

  • Three Stars (Custom House Tavern)
    Chicago magazine
  • Three Stars (Custom House Tavern)
    Chicago Tribune
  • Bib Gourmand (avec)
    Michelin Guide
  • ChefsFeed Winner
    One of the Best Things to Eat in CHI

Where I Go Out

Behind the Scenes

Three specials up tonight!
"Three specials up tonight! Shishito peppers a la plancha with pickled feta (up top). Charred broccoli with taramasalata and bottarga (right). Fresh sheep’s milk cheese with puntarelle, anchovy and green tomato (down below). #avecchicago"
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It’s the last week or so of
"It’s the last week or so of ramp season, which means our ramp pizza with buffalo mozzarella, duck egg and calabrian chillies will be leaving soon... Yes, you can have this on our patio too!! #avecchicago"
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Did you know that lunch is the
"Did you know that lunch is the only time you can get our fresh baked pita with hummus?! Come see us Monday-Friday from 11:30am-2pm! #avecchicago"
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Tonight’s special: roasted
"Tonight’s special: roasted pork chop with burnt tomato, feta and fresh spinach $26. #avecchicago"
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At My Venues