Anne Quatrano


  • Best Chef: Southeast
    James Beard Foundation
  • Nominee for Outstanding Chef
    James Beard Foundation
  • #1 Restaurant in Atlanta
    Zagat Survey
  • ChefsFeed Winner
    One of the Best Things to Eat in ATL

Where I Go Out

At My Venues

$$$$, Outdoor Seating, French, Reservations, Modern, Full Bar, Italian, New American, Woodland Hills
"The great thing about Floataway is that every pizza is seasonally inspired. There can be a truffle pizza on the menu one day and a summer squash pizza on the next. It is cooked in a wood-fired oven, and the crust is always perfect."