• Best New Chefs
    Food & Wine
  • Six Favorite Izakayas in North America
    Bon Appétit
  • Chef of the Year
    Eater Atlanta
  • ChefsFeed Winner
    One of the Best Things to Eat in ATL

My Venues

Where I Go Out

Behind the Scenes

"RAMEN BURGAHHHHHH! Its crunchy, chewy, savory, sweet, salty, sour, and umami. Serving now ✌️"
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"Every single menu around town seems to have kimchi on it. Kimchi this, kimchi that... On that note, here is my Buta Kim Ramen. #comingsoon"
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At My Venues