Chef
Anthony Demetre

London

My Venues

Wild Honey
12 Saint George St
London, Greater London

Accolades

One Star (Wild Honey)
Michelin Guide
One Star (Arbutus)
Michelin Guide

Best Restaurants in Soho
Time Out London
Author
Today’s Special: A New Take On Bistro Food
ChefsFeed Winner
One of the Best Things to Eat in London

View all accolades ▾

Where I Go Out

Roast bone marrow & parsley salad

St. John Bar and Restaurant

$$$, English, Clerkenwell

"St. John, a British institution, samples some of Britain's classic, most favourite dishes, all of which are expertly handled. The roast bone marrow and parsley salad are just divine."

Chef

Anthony Demetre

Wild Honey

Smoked salmon, scrambled eggs & toasted campagne

The Wolseley

$$, Modern European, Breakfast, Tea Room, St. James's

"The Wolseley is my favourite place for brekky. It's a great place to star-spot at such a ridiculous hour. Scrambled eggs and Scottish smoked salmon washed down with copious amounts of coffee takes some beating."

Chef

Anthony Demetre

Wild Honey

Kobuta no ribs yawaraka nikomi

Roka

$$$, Breakfast, Japanese, Sushi, Canary Wharf

"Roka on Charlotte Street has über cool Asian food. Don't miss the baby ribs smothered in a sweet and sticky sauce, spiced master stock, and cashew nuts."

$$$, Steakhouse, Mayfair

"The finest beef is sourced from around the globe to make this London's finest steakhouse. Try the Goodman rib-eye with their triple-cooked chips."

Dinner by Heston Blumenthal

$$$$, Restaurant, Molecular Gastronomy, Knightsbridge

"Dinner by Heston Blumenthal is more accessible than its sibling and a chef's kitchen to die for. The meat fruit looks too good to eat, but it's truly amazing."

Chef

Anthony Demetre

Wild Honey