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Yogurt, Ice Cream
West Village
1 Recommendation
ChefMichael White
New York
About Michael White
Michael White is the Head Chef and Owner of the Altamarea Group, which is composed of the restaurants Marea, Chop Shop, Ai Fiori, Vaucluse, Osteria Morini, Nicoletta, Restaurante Morini, Osteria Morini and Due Mari in New Jersey, Al Molo in Hong Kong, and the delivery restaurant, Costata. Marea has earned two Michelin stars and is a member of the prestigious Relais and Chateaux. The restaurant, Ai Fiori has also earned a Michelin star.
My Venues
- Marea
- 240 Central Park S
- New York, NY
- Nicoletta
- 160 2nd Ave
- New York, NY
- Nicoletta
- 107 Morristown Rd
- Bernardsville, NJ
- Nicoletta
- 350 Mall Boulevard,Suite 3037
- King of Prussia, PA
- Osteria Morini
- 218 Lafayette St
- New York, NY
- Ristorante Morini
- 1167 Madison Ave
- New York, NY
- Vaucluse
- 100 E 63rd St
- New York, NY
Accolades
- Two Stars (Marea)Michelin Guide
- One Star (Ai Fiori)Michelin Guide
- Best New Restaurant (Marea)James Beard Foundation
- Nominee for Best Chef: New York CityJames Beard Foundation
- Three Stars (Ai Fiori, Marea)The New York Times
- Best New Restaurant (Ai Fiori, Marea)Esquire magazine
- AuthorClassico e Moderno
- ChefsFeed WinnerOne of the Best Things to Eat in NYC
Where I Go Out
Behind the Scenes
"Fresh Abalone, Oyster & Chicken in Clay Pot @chefnelsong"
"Crudo di Gamberi Rossi, Marinated Peaches, Cucumber, Guazetto di Acqua Pazza by @#cucinaitaliana"
"Mother’s Day Ribeye Fried Rice, Egg, Chili Crisp, Sweet Soy, Cilantro... #instapic"
"Langoustine, Razor Clams, Savoy Cabbage, Potato, Shaved Umbrian Black Truffle @#instafood"
"Light Seared “Triglie” Rouget, Salmoriglio, Bitter Greens, Black Truffle Bagna Caoda @#mareemonti"
"Fazzoletti- braised short rib ravioli, celery root purée, Brussels sprouts. Available for two weeks at @#onlyinnj"
