Peter McKenzie

Peter McKenzie


About Peter McKenzie

Peter is the executive chef of both Haley Henry and Nathalie wine bar. An alumni of Rialto, Ribelle, and Shepard, Peter has been a part of the Boston food scene for over a decade.

At My Venues

Tin Fish Heaven
$$, Reservations, Wine Bar, Restaurant, Downtown
"When you have a Friday night off by yourself. Cause all of your friends work in the industry. And you not used to Fridays off. What do you do. You go eat tin fish and drink great wine. Thank you @haleyhenrybar ."