Res Ipsa
$, Café, Breakfast, Center City
"I’m biased but res Ipsa is my favorite spot in Philly. You kinda just have to go to understand. Go for dinner, get all the things, and bring a good rose"
ChefAndrew Cini
Wilmington
About Andrew Cini
Andrew Cini is the founder of Soup Noodle Soup a mission led pop-up concept helping raise funds for various organizations in the Philadelphia and Wilmington (DE) area. Prior to the pandemic Andrew ran (now closed) Domaine Hudson, a nationally recognized wine bar in downtown Wilmington, and now helps lead the team at The Diving Horse in Avalon, NJ http://www.delawaretoday.com/Delaware-Today/November-2019/domaine-hudson-wilmington-restaurant-review-chef-andrew-cini/
Where I Go Out
Comune
$$, Café, Vegetarian / Vegan, American, Schumacher Place
"This is probably my favorite restaurant in the country atm. Everything was exceptional. The service is super casual, the dining room is perfect for natural lighting to promote ambiance and the natural wine selection is top notch."
Southeast Kitchen
$, Asian, Forty Acres
"Lai’s noodle dishes are a favorite of mine. When it’s hot I go for the rice vermicelli with pork. When it’s cold I get the Drunken, or beef Pho. Yellow curry with chicken is a stand by too. Get the house made Thai tea"
Classic Diner
$, Breakfast,
"This and Honeys sit and eat in the city are my two favorite places to get breakfast. True to form Americana cuisine done with care."
El Amigo Grocery Store
$$, Grocery Store,
"One of my favorite bodegas. The tortillas are made to order, and the salsa verde is amazing."
Pho Cali
$, Vietnamese,
"Rare Flank Pho is a go to here. No frills, just straight up good Vietnamese"