Funny makiJun i$$, Sushi, Japanese, Reservations, Full Bar, Mile End"The Funny maki has fried red tuna, hamachi and avocado tempura topped with a spicy salmon tartare."ChefAudrey Dufresne
MouhamaraLe Petit Alep$$, Middle Eastern, Villeray"I go to Le Petit Alep for the fun crowd and their mouhamara, a Middle Eastern hot pepper dip."ChefAudrey Dufresne
Huîtres garnies au gratin de misoLe Filet$$$$, Outdoor Seating, Full Bar, Seafood, Tapas, "Le Filet serves delicious oysters baked au gratin with white miso."ChefAudrey Dufresne
Couscous légumesMenthe et Couscous$$, Outdoor Seating, Moroccan, Quartier Des Spectacles"I love the coucous of seven vegetables from Menthe et Couscous. It has veggies such as chickpeas, carrots, yellow raisins, and cucumber."ChefAudrey Dufresne
RamenKazu$$, Japanese, Shaughnessy Village"I love Kazu's bowl of ramen. It's filled with barbecue pork, boiled eggs, and vegetables."ChefAudrey Dufresne
Croque-monsieurL'Express$$$, Café, French, "The croque-monsieur is a must-have at L'Express. It's simply a grilled ham and cheese sandwich with Gruyère and fries."ChefAudrey Dufresne