Dave Danhi

Chef
Dave Danhi

Los Angeles

About Dave Danhi

Dave Danhi is the chef/owner of The Grilled Cheese Truck. The truck has been embraced locally as well as internationally with numerous accolades including “Best Food Truck” over 10 times. He was a chef in Los Angeles for about 30 years, mainly in fine dining (restaurants like the Roxbury, Georgia, Ocean Ave. Seafood, Water Grill and Corporate Chef for King’s Seafood Company). In 2005 Dave bought DD Factor, a hospitality recruiting company that has been in LA since 1959 and has been an integral part of finding management for southern California restaurants.

Accolades

  • Best Grilled Cheese in the U.S.
    Food & Wine
  • The Best Place to Eat Right Now
    GQ Magazine
  • Best Mac and Cheese in Los Angeles
    Condé Nast Traveler
  • 10 Best Grilled Cheese Sandwiches in Los Angeles
    LA Weekly

Where I Go Out

At My Venues