$$$$
French, Reservations, Full Bar
1 Recommendation
ChefDaniel Boulud
New York City
About Daniel Boulud
Originally from Lyon, Chef Daniel Boulud is widely celebrated as one of America’s leading culinary authorities. Since arriving in New York City in 1982, he has continually evolved his cuisine and expanded his reach to properties across the U.S., as well as London, Toronto, Montreal and Singapore.
My Venues
- Bar Boulud
- 1900 Broadway
- New York, NY
- Bar Boulud
- 776 Boylston St
- Boston, MA
- Bar Pleiades
- 20 E 76th St
- New York, NY
- Boulud Sud
- 20 W 64th St
- New York, NY
- Café Boulud
- 20 E 76th St
- New York, NY
- Daniel
- 60 E 65th St
- New York, NY
- db Bistro Moderne
- 55 W 44th St
- New York, NY
- db Bistro Moderne
- 255 Biscayne Blvd Way
- Miami, FL
- DBGB Kitchen and Bar
- 931 H St NW
- Washington, D.C.
- DBGB Kitchen and Bar
- 931 H St NW
- Washington, D.C.
- Épicerie Boulud
- 1 West 59th St
- New York, NY
- Épicerie Boulud
- 1900 Broadway
- New York, NY
- Èpicerie Boulud
- 185 Greenwich St
- New York, NY
Accolades
- Two Stars (DANIEL) & One Star (Cafe Boulud), 2014Michelin Guide
- Outstanding ChefJames Beard Foundation
- Outstanding RestaurantJames Beard Foundation
- Inductee (DANIEL)Culinary Hall of Fame
- Chevalier de la Légion d'honneur
- Nominee: Best Single SubjectJames Beard Foundation
- HostAfter Hours with Daniel
- AuthorDaniel: My French Cuisine
- ChefsFeed WinnerOne of the Best Things to Eat in NYC
Where I Go Out
Behind the Scenes
"I grew up in Lyon and as a young chef the most famous #⭐️⭐️⭐️michelin destination for a day trip of fine dining was the famous and charming inn by the #lacdAnnecy @leperebize in #Talloires and last week was a very special moment to return and re-discover the legend of this inn through the young and very talented chef-owner @jean Sulpice who has taken over a year ago and is reviving this iconic french dining landmark in a elegant ,refine, personal and genuine cuisine driven by the bounty of the lakes, rivers , mountain of the #hautesavoie . True hospitality and charme with amazing natural and original #wineofsavoie ....... and that evening i saw another good friend the fantastic and successful #Parisianchef @chefchristianconstant who was staying at #aubergeduperebize for a little vacation!"
"My tour of #savoie started with #jeromebocuse in #megeve @floconsdesel with the very talented chef and friend @emmanuel.renaut his creative menu and local wine reflected his #terroir with #finesse and #taste .thank you #emmanuelrenaut #⭐️⭐️⭐️ #🏵 for the fantastic day #alamontagne #bestcheese in 🇫🇷"
"Thank you @chefjohnshields @theloyalistchicago @smythchicago for a great meal and great fun with @chefthomaskeller and @nkokonas , your omelette pass the test ! You are hired"
"While in @chicago i detour @mcachicago and met the talented chef @sarinkavage @mirasol.chicago and the owner @jasonhammel @lulacafe and thank you for the tasty take-out lunch"
"It was a fun moment and delicious pleasure to eat @urbanbellychicago #bellyq and reconnect with @restaurantdaniel talented alumni @illgrabmyown and her husband @chefbillkim !Dinner was super bon .
Great to see my friends @creaest1971 @cuisinesolutions @gbertholon"
"Tune in to @CBStv tonight and catch me on the Late Show with Stephen Colbert! I showed @Stephenathome two traditional French recipes in celebration of @RestaurantDaniel’s 25th Anniversary, which is officially next Thursday, May 17. I hope you all enjoy my French delicacies! Stay tuned for more celebrations throughout the year. #LSSC"
