Accolades

  • Grand Chef
    Relais & Châteaux
  • Best Chef: Northeast
    James Beard Foundation
  • Nominee for Best New Restaurant (Menton)
    James Beard Foundation
  • America’s Top 50 Restaurants (No. 9 Park)
    Gourmet magazine
  • Best New Chefs
    Food & Wine
  • Best Chef
    Boston Magazine
  • Best New Restaurants (Menton)
    Esquire magazine
  • Nominee for Outstanding Restauranteur
    James Beard Foundation
  • ChefsFeed Winner
    One of the Best Things to Eat in BOS

My Venues

Where I Go Out

Behind the Scenes

"Round three - death is upon us (in a good way)"
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"Round 2"
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"PI PIZZA🍕 AFTER A FAB DAY OF COOKING #nantucketwinefestival - You rock my dear friend EVAN and delivery off the Hisinges"
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"Great night with chef Jeff Michaud, Cesare , Sean Weinberg ! Marchesi tribute and Valter’s fabulous wine pairing"
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At My Venues