Chris Kronner

Chef
Chris Kronner

San Francisco

About Chris Kronner

Chris Kronner is the chef/owner of Kronner Burger. He started making burgers as a pop-up in San Francisco and soon opened a brick-and-mortar, he uses a mixture of dry-aged beef, unaged grass-fed Angus beef, and short-rib and neck trim for his namesake burger.

Accolades

  • Rising Star Chef
    San Francisco Chronicle
  • 30 Under 30
    Zagat Survey, Refinery 29, Restaurant Hospitality
  • The 50 Best Things to Eat Right Now
    GQ Magazine
  • Where to Eat Now
    San Francisco magazine

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