Hooni Kim

Chef
Hooni Kim

New York

About Hooni Kim

Hooni Kim is the chef/owner of Hanjan and Danji. Koreatown might be a mainstay in New York City dining (and we’re happy to have it). But even while we get our fill of rice, noodle, and barbecue staples, chefs like him are quietly leading a revolution, bringing Korean food to a higher plane on American culinary shores with bold flavors and an emphasis on the quality of ingredients.

My Venues

  • Danji
    346 W 52nd St
    New York, NY
  • Hanjan
    36 W 26th St
    New York, NY

Accolades

  • 10 Best Restaurants of 2013 (Hanjan)
    New York Times
  • Top Small Plates Restaurants in NYC
    Zagat

Where I Go Out

At My Venues