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Guides

Plan the perfect night out with the help of our expert community.

The Required: Austin
October 14, 2019

A definitive guide to Austin's tried and trues, as chosen by over 5000+ of chefs, sommeliers, bartenders, & other food and beverage pros.

How do you brisket?
October 9, 2019

Chef picks for the best of the brisket, from rice rolls to sandwiches.

Ramen: Slurp It Up
October 3, 2019

Your guide on where to find the best bowls of goodness.

The Best of Tomato Season
September 26, 2019

Tomato season is criminally short, so here's our list of the places to get the best dishes of the summer.

ISLAND GUIDES | Oahu
September 5, 2019

How to escape Waikiki and eat like a local on a tropical paradise.

The Required: Chicago

A definitive guide to Chicago's tried and trues, as chosen by over 5000+ of the nation's top chefs, sommeliers, bartenders, other food and beverage pros.

The Required: Los Angeles

A definitive guide to Los Angeles' tried and trues, as chosen by over 5000+ of the nation's top chefs, sommeliers, bartenders, & other food and beverage pros.

The Required: Portland

A definitive guide to Portland's tried and trues, as chosen by over 5000+ of the nation's top chefs, sommeliers, bartenders, & other food and beverage pros.

CITY GUIDES | Chicago

All the stuff you’re missing in the Windy City, according to Fat Rice chef Abraham Conlon.

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