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"I just love being in Zahav. Sitting down and starting the meal with something as buttery and smooth as Mike Solomonov's hummus with warm laffa is the perfect beginning to a meal that is always delicious."
"Drizzled with olive oil and dusted in za'atar, chef Mike Solomonov's hummus is creamy and smooth. It's served with perfect laffa, an Iraqi flatbread cooked to order in a stone oven."
"There is nothing better than the creamy hummus topped with olive oil from Mike Solomonov at Zahav. The hummus is served with the herb-sprinkled laffa, an Iraqi flatbread, baked to order in the wood-burning oven."

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