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Namu Street Stall

South Beach, Embarcadero
Food Truck, Street Food Gathering

Expert Recommendations

"A former sous chef at A16 turned me onto this simple and soulful dish. I order it every time I dine at Namu. They know it's a favorite of mine, along with the Dewazakura sparkling sake; I'm a predictable diner in that way. It comes with Napa cabbage, anchovy, ginger-soy dashi, bonito, and walnut."

Also at Namu Street Stall