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Pork belly steamed bun

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Pork belly steamed bun
"Doma is tiny. I mean, change-your-mind-and-leave-the-restaurant tiny, but the food is so good. Especially the soft steamed bun filled with pork belly glazed with hoisin, and a sweet, mild Japanese-style pickle. The balance of all the flavors are great, but the hoisin-pickle combo is the real game-changer."