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Grilled whole branzino

Grilled whole branzino


Downtown, Central LA
$$$, Outdoor Seating, Reservations, Full Bar, Italian

Expert Recommendations

"I love how chef Ori Menashe grills the fish whole, keeping the moisture and integrity of the fish intact, and then complements the branzino’s delicious flavor with olives, lemon, and fresh marjoram. Simplicity at it’s best. If you’ve ever been hesitant to order fish for fear that it will arrive dry, lacking flavor, and void of acidity, Bestia will change your mind."

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Fishin' Whole
February 17, 2017

No catch and release here. Just eating a whole fish- straight up.