Medium e254b034 00fb 43b2 af5a 3970fb55578c
Cuban sandwich

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"Chef Trey Cioccia takes me back home to Florida with this dish. Mad respect for him and his team because they only source locally grown produce, have a great in house charcuterie program, grind their own grits, and a whole heck of a lot more. A true farm to table philosophy, not just a fad here."

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