Medium e62a10ee ab0a 4b68 b8b6 2992815b56f2
Braised short rib

Recommendations

"Braised for hours in a high quality red wine from his expansive cellar located in the basement of the restaurant, the additional elements presented on the plate change with the season, but always provide a wonderful pairing. The boneless short rib is expertly seasoned and cooked beautifully, collapsing into tender, meaty velvet with a mere prodding of your fork. Highly recommended."

Also at Aria Restaurant

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