Medium 1231
Tonkotsu ramen

Expert Recommendations

"It's a ramen dish that comes with pork, green onions, and black mushrooms. I always get extra noodles because you go there for the fresh ramen. You can't beat it! And, of course, it's all about what you add into it, so I add the flavored egg, fish cake, and spicy fish roe. It's a great juxtaposition between fatty richness and that funky background of fish flavor, which is really good."
"This is true Tokyo-style ramen. The chewy noodles are made in-house, the broth is cloudy, rich, and satisfying, and the pork is tender and full of flavor."