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Gnocco fritto with Stracciatella, prosciutto, parmigiano and chili honey

Gnocco fritto with Stracciatella, prosciutto, parmigiano and chili honey

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For Bold Blends, Think Warm and Cozy
For Bold Blends, Think Warm and Cozy
December 1, 2017

When we start craving the rich foods of the season, we automatically look for a wine like JUSTIN's ISOSCELES, with aromas of ripe black cherry, cinnamon, and toasty cocoa. Here's a round-up of the best dishes for big and bold bottles.